Gluten Free Decorated Holiday Roasted Turkey Pie
Our signature Holiday Turkey Pie features all the savory tastes of Christmas! This pie includes tender oven-baked shredded turkey, home-made stuffing, peas, cranberry sauce, and gravy all loaded in our homemade gluten free pie shell. The deluxe version features an extravagantly designed pastry top that is sure to impress your guests. If you’re looking for the ultimate Christmas pie, look no further – this is it!
Note: This tart must be ordered min. 60 hours in advance of pick up at our Granville Island location.
- For Fresh Raw Pies with top crust: Bake at 420 degrees for 10 minutes first and then at 375 degrees for another 40 minutes or until golden brown
- For Frozen Raw Pies with top crust: Bake from Frozen, Bake at 420 degrees for 10 minutes and then at 375 degrees for another 50 to 60 minutes or until golden brown
- For Baked Pies & Quiches: Wrap the entire pie in aluminum foil and bake at 250 degrees for 20-25 minutes or until the middle of the pie is warm and the top crust is crispy.