Pecan Pie (V)
If you're looking to satisfy your sweet tooth, our Southern Style Pecan Pie is just what you're looking for! Simple and nostalgic, it is loaded with pecans and baked to a sugary perfection in our oven. For the full experience (and our personal recommendation) make sure to add a dollop of fresh whipping cream or ask for it served A La Mode with vanilla ice cream.
Note: This pie needs to be ordered at least 24 hours in advance. It can be picked up at our Granville Island location.
- Bake at 420 degrees for 10 minutes first and then at 375 degrees for another 40 minutes or until golden brown. Set for at least 20 minutes before serving.
- Bake at 250 degrees for 20-25 minutes or until the middle of the pie is warm and the top crust is crispy.