Bumble Berry Crumble Pie (V)
Juicy blueberries, raspberries, strawberries and blackberries come together to form a berry-licious blend. This pie is topped with our homemade crispy crumble and baked to perfection in our oven.
Note: This pie needs to be ordered at least 36 hours in advance. It can be picked up at our Granville Island location.
Baking Instructions for Crumble Pies:
- For Fresh Raw Crumble Pies: Bake at 400 degrees for 10 minutes and then at 375 degrees for another 40 minutes or until golden brown
- For Frozen Raw Crumble Pies: Bake from Frozen, at 350 degrees for 50 minutes or until golden brown
Reheating Instructions for Crumble Pies:
- Oven: Wrap entire pie in aluminum foil with a little hole and bake at 250 degrees for 20-25 minutes or until in middle of pie is warmed and top crust or topping is crispy.
- Microwave: Microwave an individual pie (without a foil pan) for 1 minute to warm it. Reheat a slice of pie for 15-25 seconds to warm it. For best results, reheating the pie in the oven instead of the microwave is highly recommended.