New Year Cheesy Vegetable Pie (V)
Filled to the brim with fresh veggies! Including fennel, leek, red pepper, zucchini and parsley, as well as a delectable mix of ricotta, mozzarella, and parmesan cheeses. A simply delicious addition to your New Year's dinner, completed with a New Year-themed sunrise pastry pattern.
Note: This whole pie requires ordering min. 48 hours before pick-up at our Granville Island location.
•For Fresh Raw Pies with top crust: Bake at 420 degrees for 10 minutes and then switch to 375 degrees for another 40 minutes or until golden brown.
•For Frozen Raw Pies with top crust: Bake from Frozen, at 375 degrees for 60 to 70 minutes or until golden brown.
•Wrap entire pie in aluminum foil and bake in 250 degrees for 20~25 minutes or until in middle of pie is warmed and top crust or topping is crispy.