Chicken Pot Pie Home Style


This home-style creamy chicken pot pie features a playful blend of perfectly seasoned chicken breast, onions, green peppers, mushrooms and carrots.

Note: This pie needs to be ordered at least 24 hours in advance. It can be picked up at our Granville Island location.

Baking Instructions for a raw pie: Bake at 420 degrees for 10 minutes and then at 375 degrees for 40 minutes (50-60 minutes if baking from frozen). Take out of the oven when golden brown.

Reheating instructions :

Oven: Wrap the entire pie in aluminum foil and bake it at 250 degrees for 20-25 minutes or until the middle of the pie is warm and the top is crispy. 

Microwave: We recommend using your oven instead of your microwave for best results. Reheat each individual pie for 4 minute, and a slice for 30 seconds.

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