Vegan Apple Pie (VG)
Got allergies or other dietary restrictions, but still want to enjoy our fabulous apple pie? Then this is the deal for you: a gorgeous golden crust, filled with slices of Golden Delicious and Granny Smith apples, coated in vegan butter and sprinkled in cinnamon for the perfect juicy pie, all according to your needs and wishes. The crust and pie shell is handmade vegan in our kitchen. Don't forget to ask for it toasted.
Note: This whole pie requires min. 24 hours before pick-up at our Granville Island location.
•Bake at 420 degrees for 10 minutes first and then at 375 degrees for another 40 minutes or until golden brown.
•Bake at 250 degrees for 20~25 minutes or until in middle of pie is warmed and top crust is crispy.